Advances in Safety Assessment of Packaging Materials on 22 January 2026

The safety assessment of packaging materials poses an ongoing challenge for the industry. Not only in the food sector, but also for cosmetics and pharmaceutical companies – safety of the final product must be ensured. Latest developments in the fields of recycling and reuse of packaging made this challenge even more complex.

Thursday, 22 January 2026
Ceremonial hall H.-2.01
Favoritenstrasse 232
1100 Wien

Hochschule Campus Wien (HCW) will host an international symposium on current developments, advances and challenges in this field. Together with our long-time project partners from OFI, we organise an interdisciplinary exchange to identify the current state of the art as well as important questions in the field of packaging safety assessment in the near- and long-term future. Renowned experts from the field, scientists, industry representatives as well as students are invited to participate. 

 

Register today!

We proudly invite you to attend this event. Secure your tickets now!

 

 

Workshop

If you are interested in attending a free on-site workshop at OFI on 23 January 2026, please select the additional option "On-site workshop at OFI on 23 January 2026 (free of charge)"

Here is the preliminary information about the workshop:

Presentations and Discussions on the Outcome of Working Groups Addressing:
“Best Practices for Bioassay Testing of Food and other Complex Mixtures”
Date and Time: Friday January 23rd, 2026, from 9h00-13h00 followed by aperitif
Location: Franz-Grill-Straße 5, Objekt 213, 1030 Wien, Austria

Further information will be sent to you if you select the additional option and when the programme is finished.

Program

Moderation:

Christian Kirchnawy, OFI


9.00 - 9.30:

Doors open, breakfast and coffee


9.30 - 9.45:

Official welcome and program overview by Hochschule Campus Wien (HCW)

Silvia Apprich, HCW
Bernhard Rainer, HCW


9.45 - 10.10

Advancing EU Food Contact Material Legislation: Update on Current Implementations and Future Directions

Jonathan Briggs, European Commission


10.15 - 10.40

Progress in Risk Management of Food Contact Materials (FCMs) in China: Regulations and Research

Marco Zhong, Director National reference laboratory for FCMs (Guangdong, IQTC) 


10.45 - 11.10

Update on printing ink regulations within EU

Thomas Gude, Thomas Gude GmbH


11:15 – 11:45

Coffee Break

Moderation:

Bernhard Rainer, HCW


11.45 - 12.10:

Global Harmonization of FCM Risk Assessment

Peter Oldring, Sherwin Williams


12.15 - 12.40:

How to manage the risk assessment of recurrent NIAS migrating from FCM

Charlene Lacourt, Danone


12.45 - 13.10:

Stability and Migration of antioxidant breakdowns in food simulants and food

Bastian Knaup, Tetrapak


13.15 - 14.30:

Lunch Break

Moderation:

Christian Kirchnawy, OFI


14.30 - 14.55

Safety of Cosmetic Packaging made from PCR Polyolefins: Experience with the CosPaTox Guideline

Ulrich Eicken, Eicken Safe Cosmetics


15.00 - 15.25

Recycled Polyolefins in Food Packaging: Preventing Migration of Undesirable Substances by Using Functional Barrier Layers

Diana Kemmer, Fraunhofer IVV


15.30 - 15.55

A Comparability Analysis on the Risk Assessment Approaches to the Safety of Recycled PET

Jim Huang, The Coca-Cola Company 


16.00 - 16.30

Coffee Break

Moderation:

Bernhard Rainer, HCW


16.30 - 16.55

Analytical test methods to assess NIAS 

Andreas Grabitz, FCM Experts 


17.00 - 17.25

Novel techniques and risk assessment of NIAS in FCM

Elsa Omer, Nestlé


17.30 - 17.55

Use of HPTLC and bioassays to assess FCM extracts 

Christian Kirchnawy, OFI*


18.00 - 18.10

Wrap-up and Conclusion

Bernhard Rainer, HCW


18.15 - 19.00

Buffet / Networking / Snacks and Drinks


How to reach Hochschule Campus Wien

Travelling by public transport

You can reach Hochschule Campus Wien (location Favoritenstrasse 226) by underground line U1 in the direction of Oberlaa (station Altes Landgut) or by bus line 15A (station Altes Landgut)
Google Maps direction

Parking

Please note that Hochschule Campus Wien cannot offer any parking spaces on their premises. The nearest parking lots are available at the Verteilerkreis and Generali-Arena and Park&Ride Neulaa.

Map
jpeg, 478 KB

Supporters

Co-Organizer


Review of former Packaging Symposiums

Moderation
Dr. Elisabeth Pinter
Project Manager, OFI (Österreichisches Forschungsinstitut für Chemie und Technik)


09.30:
Doors open, breakfast and coffee


10.00:
Official Welcome and Program Overview 
FH-Prof. Mag. Dr. Elisabeth Haslinger-Baumann
Vice Rector for Research and Developement, Hochschule Campus Wien
FH-Prof. DI Dr. Silvia Apprich
Head of Sustainable Management of Resources, Packaging Technology and Sustainability and Sustainable Packaging Technology, Hochschule Campus Wien
Dr. techn. Bernhard Rainer, MSc.
Academic Staff, Hochschule Campus Wien


10.15:
Keynote – Challenges of Packaging Safety Assessment 
Dr. Elisa Mayrhofer
Microbiology & Cell Culture, OFI
Download CV (PDF, 78KB)


10.45:
Regulatory Perspective on NIAS in FCM
Dl Thomas Schwartz
Department for Consumer Goods and Cosmetics, Business Unit Food Safety, Institute for Food Safety Vienn
Download CV (PDF, 41KB)


11.15:
Current perspective of the ILSI expert group
Prof. Dr. Cristina Nerin
Professor of Analytical Chemistry, ILSI
Download CV (PDF, 701KB)


11.45:
Coffee Break


Moderation:
Christian Kirchnawy
Team Leader, OFI


12.00:
Perspective of the Food Industry and Analytical Ring Trial
Dr. Sander Koster
Group Leader Packaging Food Safety, Nestlé Research


12.30:
Chemical Analysis of NIAS
Claire McKillen MSc, C.Chem
Team Manager, Packaging Migration and MS Solutions at Fera Science Ltd
Downlaod CV (PDF,43 KB)


13.00:
Analysis of MOSH & MOAH in Packaging
Univ.-Prof. Dipl.-Ing. Dr. techn. Erich Leitner
Head of the Institute for Analytical Chemistry and Food Chemistry, TU Graz
Downlaod CV (PDF,56 KB)


13.30:
Lunch Break


Moderation:
Dr. Elisabeth Pinter
Project manager, OFI


14.30:
Physico-Chemical Analysis and in vitro Bioassays to Improve the Chemical Safety of Food Contact Articles
Dr. Isabella Severin
Researcher and Lecturer, AgroSup Dijon
Downlaod CV (PDF, 77,7KB)


15.00:
Packaging issues in the Zeitgeist: bioplastics, microplastics, and food safety
Dr. Lisa Zimmermann
Scientific Communication Officer, Food Packaging Forum
Downlaod CV (PDF,57 KB)


15.30:
Perspective of the Pharmaceutical Industry
Dr. Nina Macho, MSc.
Senior Scientist Toxicology & Pharmacology, Octapharma
Downlaod CV (PDF,49,6 KB)


16.00:
Coffee Break


Moderation:
Christian Kirchnawy
Team leader, OFI


16.15:
State of the Art and Regulation of Recycling for FCM
Dr. Frank Welle
Business Development Manager for Packaging, Fraunhofer Institute for Process Engineering and Packaging IVV
Download CV (PDF, 62KB)


16.45:
Safety of Printing Inks in Recycling
Dr. Evert Delbanco
Director Food Safety + Toxicology, Siegwerk
Download CV (PDF, 39KB)


17.15:
Recycling of Polypropylene
Prof. Edward Kosior
Managing Director, Nextek
Download CV (PDF, 102KB)


17.45:
Short Break


18.00:
Wrap-up and Current Research Needs
Dr. techn. Bernhard Rainer, MSc.
FH Campus Wien


18.10:
Open Networking with Snacks & Drinks 


20.00:
The event hall closes.

Moderation
Dr. Elisabeth Pinter (Download CV)
Project Manager, OFI (Österreichisches Forschungsinstitut für Chemie und Technik)
Dr. techn. Bernhard Rainer, MSc
Head Research Center Sustainability Assessment and Packaging Solutions


09.45:
Welcome and Event Opening
Dr. techn. Bernhard Rainer, MSc
Head Research Center Sustainability Assessment and Packaging Solutions


10.00:
Update on the implementation of FCM legislation
Dr. Bastiaan Schupp, Team leader FCM at European Commission


10.30:
ILSI Update
Prof. Dr. Cristina Nerín (Download CV)
University of Zaragoza


11.00:
BPA regulation, PFAS restriction and Silicone elastomers – Challenges for FCM to gain compliance
Prof. Dr. habil. Thomas J. Simat (Download CV)


11.30:
Coffee Break

Moderation
Dr. Elisabeth Pinter (Download CV)
Project Manager, OFI (Österreichisches Forschungsinstitut für Chemie und Technik)


12.00:
Identification of critical risk factors for the safety of recycled plastic
Christian Kirchnawy Download CV
OFI


12.30:
Towards food-grade recycling of plastic packages, understanding contamination pathways
Ulphard Thoden van Velzen Downlaod CV
Wageningen University & Research


13.00:
Legal requirements for different types of recycled materials for food contact by the FDA
Rachida Semail
Keller and Heckman


13.30:
Lunch Break


14.30:
Functional Barriers for Recycled Materials
Frank Welle Download CV
Fraunhofer IVV


15.00:
Brand owner’s perspective on PET recycling for Food contact applications in the EU.
Koen Weel, Scientific and Regulatory Affairs, Director Food Contact Materials, Coca Cola Europe (Download CV)

Moderation
Dr. Elisabeth Pinter (Download CV)
Project Manager, OFI (Österreichisches Forschungsinstitut für Chemie und Technik)


15.30:
Packaging coatings - particular challenges in compliance work
Ulrich Nehring
NEHRING Consultants GmbH


16.00:
Coffee Break


16.30:
2LabsToGo screening of mixtures for harmful compounds such as endocrine disruptors, cytotoxins, genotoxins and mutagens
Prof. Dr. Gertrud Morlock (Download CV)
Chair of Food Science, Justus-Liebig-Universität Giessen


17:00
The role of integrated approaches to tackle challenges to assess food contact materials hazards
Maricel Marian-Kuan, PhD (Download CV)
Senior in vitro toxicology scientist at Nestlé Research, Switzerland


17:30
Wrap-up and Conclusion
Dr. techn. Bernhard Rainer, MSc
Head Research Center Sustainability Assessment and Packaging Solutions


17:45
Buffet / Networking / Snacks and Drinks


18:00
Guided Tour – Hochschule Campus Wien and laboratories

 

Any more questions? We are happy to help.