FH-Prof. Mag. Dr. rer. nat. Peter Putz
Head of Research Center Research Center Health Sciences; Research and Development
Project Duration: 01.01.2020 to 30.06.2020
These four nutrients are considered critical for certain groups of people (e.g. pregnant women, senior citizens). Determining the supply status or the required intake is time-consuming because it either has to be determined using laboratory analyses or by recording the food intake and subsequently calculating the nutritional value.
Quick Checks shorten and simplify this determination of the supply status by only asking about relevant foods. Quick Checks are now used in nutritional counselling. Dato Denkwerkzeuge approached Hochschule Campus Wien with the aim of validating the four Quick Checks developed in-house to assess the recommended intake of folic acid, iodine, iron and docosahexaenoic acid (DHA).
Head of Research Center Research Center Health Sciences; Research and Development
Biomedical Scientist; Senior Lecturer
Senior Lecturer