FH-Prof. Mag. Dr. rer. nat. Peter Putz
Head of Research Center Research Center Health Sciences; Research and Development
Project Duration: 01.10.2018 to 31.01.2019
Student employees are involved in the project, drawing on the expertise of the Dietetics and Health Assisting Engineering study programs. General technical and dietetic aspects of use as well as possible applications in clinical and freelance dietetic practice are analysed and specific questions are answered in the sense of an expert opinion. 15 students from the Dietetics study programs use the snics platform in the role of coaches, clients or uncoached users over 14 days. The qualitative results were generated using guided group interviews and a purpose-adapted SWOT analysis. 360factory GmbH benefits from concrete suggestions that can be incorporated into an immediate revision of snics and further developments.
360factory GmbH and Hochschule Campus Wien see this project as an opportunity to lay the foundations for further cooperation.
Head of Research Center Research Center Health Sciences; Research and Development
Occupational Therapist; Senior Lecturer
Dietitian; Senior Lecturer