Packloop

Project Duration: 04.05.2020 to 29.10.2021

This page contains automated translations.

The project aims to identify tailor-made, circular economy-compatible packaging for all partners in the food industry (producers and food packaging manufacturers) that represents optimal, future-oriented solutions in terms of recyclability and life cycle assessment (LCA), while taking product protection into account.

Research Areas

Design, Mobility, and Infrastructure
Sustainability and Environment

Department

Applied Life Sciences

As a project partner in the project, which is funded by the province of Upper Austria and managed by OFI, our task is to analyse the environmental performance and recyclability of companies' existing packaging, to jointly identify possible alternative packaging structures and then to evaluate these alternatives and compare them with the packaging originally used.

As users in this industry project, special support is given to companies that are given the opportunity to optimise their products in terms of producer responsibility through low-threshold access to tailor-made assessment methods for the sustainability of packaging.

The new holistic approach to the potential for improvement drastically minimises the environmental impact of the packaging-food system and meets the required EU targets, namely the recyclability property and thus the achievement of a higher recycling rate. In addition, food safety is increased for the project partners (film producers and film users) through the correct and legally compliant use of recyclate as a secondary packaging material for both internal and external plastic waste.

 

Research Goals

  • Assessment of the life cycle assessment of currently used packaging
  • Evaluation of the recyclability of currently used packaging
  • Optimisation of existing packaging or identification of alternative packaging
 

Funding Partners



UN Sustainable Development Goals


Project Lead

Dipl.-Ing. Bernhard Wohner, BEd

Former employee